Friday, March 10, 10:00 AM - 11:15 AM
3 Disruptive Models that Deliver Healthy Food to Everyone, Everywhere
Marriott, Grand Salon G
Is healthy eating an “elitist preoccupation”? For years, this contentious question has challenged the natural products industry. But today, innovative entrepreneurs and passionate nutrition advocates are proving that having access to healthy, affordable food is a right, not a privilege. From a mouthwatering, pay-what-you-can local eatery to a technology-based food share platform and healthy school lunch food trucks, we’ll explore three disruptive models bringing more health to more people—at a price we can all afford. Relevant New Hope Content Why the natural products industry should care about school food reform
Speakers
