Exhibitor

Smári is the only certified organic Icelandic yogurt here in the U.S. with milk from grass-fed, family-farm cows. By implementing authentic Icelandic methods, the yogurt we produce has the highest protein content per ounce of any yogurt that's made in the U.S.: 20 - 30% higher than Greek yogurt currently on the market. It's also low in sugar, free of additives and preservatives, and ultra thick, creamy, and delicious!