Exhibitor

At Olivieri, we’ve been crafting fresh pasta and sauces for over half a century. Our roots began in 1957, when we opened our first ravioli shop in Vancouver. We never looked back! Our passion for pasta comes from our belief that food is not just for feeding our body, but it is one of the many pleasures of life. It fuels our emotions, our culture and, most importantly, our relationships with the people we love. Olivieri pasta and sauces are always made fresh with high quality simple ingredients.