ARGENTINA is a world leading producer and exporter of natural and organic products. With over 9.8 million certified acres for farming, Argentina ranks second in the world in terms of surface area dedicated to organic production. The Argentine organic food offer includes oils, sugar cane, beef and lamb, cereals and oil-seeds, spices and aromatic herbs, fresh fruit, processed fruits and vegetables, flours, vegetables and legumes, fruit juices, dairy products and cheese, honey and wine.